Comments on: Instant Pot Lemon Curd https://amandascookin.com/instant-pot-lemon-curd/ Delicious recipes and easy desserts! Sun, 04 Sep 2022 17:25:09 +0000 hourly 1 By: Staci Donley https://amandascookin.com/instant-pot-lemon-curd/comment-page-1/#comment-942384 Sun, 04 Sep 2022 17:25:09 +0000 https://amandascookin.com/?p=56909#comment-942384 In reply to Pamela Houdashell.

I used 1 and 3/4 cup water and it worked fine. Also don’t scree the lids on tight or your jar will explode in the instant pot. Screw them on so they are loose.

]]> By: Pamela Houdashell https://amandascookin.com/instant-pot-lemon-curd/comment-page-1/#comment-866297 Wed, 30 Jun 2021 21:48:10 +0000 https://amandascookin.com/?p=56909#comment-866297 I haven’t made this yet because I have a question. The ingredients list has 2 cups of water for the bottom of the pot. Yet the instructions say to add 1 and 1/2 cups water to the pot. Where is the other 1/2 cup used? In the curd mixture itself?

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